A delicious and flavorful smoked eggplant mash served with lentil crisps.

Lightly spiced onion fritters in a chickpea flour batter.

Succulent bites of chicken marinated in a creamy cilantro sauce and then roasted.

Traditional Indian street food where little fried rips puffs are stuffed with spiced potatoes and then eaten in one mouthful with spiced tamarind water.

Spiced potato is mashed and stuffed in a pocket of dough and fried. Served with a yogurt mint chutney.

Chicken drumsticks are marinated in a blent of yogurt and other delicious spices and then roasted and served with onions and lemon.

Chicken pieces with bone-in are cooked in a tomato based curry sauce.

Chicken pieces are braised in a creamy yogurt sauce. The sauce has cashew nuts.

Chicken bits are first marinated and roasted in a spiced yogurt sauce and then mixed into a creamy tomato sauce.

A simple but delicious curry of lamb (with bone) chunks and potatoes.

A traditional dish from Kashmir where lamb chunks are braised in a spiced sauce of yogurt, tomato and onions.

A traditional Bengali dish where shrimp is served in a delicious sauce of coconut milk, tomato and spices.

A mild yet flavorful stir fry of cauliflower and peas.

Chickpeas in a spiced and tangy tomato sauce.

A delicious dish of red lentils that are finished off with a tempering of ginger, garlic and spices.

A rich and creamy dish which includes a combination of lentils, kidney beans, tomatoes, onions and spices are slow cooked for over 12 hours.

Pieces of paneer or Indian cheese are cooked in a spiced tomato sauce.

Pieces of paneer are cooked in a spinach sauce.

Our number 1 signature dessert. A favorite among non-banana lovers as well.

A rich and creamy rice pudding subtly spiced with cardamom.

Traditional Indian flat bread.

Spiced and whipped yogurt with grated beet.